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Our Menus

OUR MENUS

A Menu Designed For Memorable Dining At JW Steakhouse Riyadh

FOOD

V - Vegetarian / D - Dairy / NS - Nuts & Seeds / S - Seafood / SF - Shellfish / E - Eggs / G - Gluten / VG - Vegan

SOUPS

PUMPKIN SOUP (V/D/NS)
maple glazed pumpkin, walnut (200Kcal)
LOBSTER BISQUE (SF/G/D/E)
lobster ravioli, sour cream, chives (264Kcal)
FRENCH ONION SOUP (V/G/D/E)
sourdough croutons, gruyere cheese, parmesan (200Kcal)

SALADS

CAESAR SALAD (G/D/E)
baby gem lettuce, parmesan (310Kcal)
BURRATA (D/V)
tomato, preserved cherries, aged balsamic (380Kcal)
WILD ROCKET AND ENDIVE SALAD (V/D)
avocado, stilton cheese, pomegranate dressing (200Kcal)
SHRIMP COCKTAIL SALAD (SF/D)
baby gem lettuce, cucumber, mango, marie rose sauce (280Kcal) 281Kcal

APPETIZER

BEEF CARPACCIO (D)
mustard aioli, pomegranate reduction, parmesan (235Kcal)
BEEF TARTARE (G/E)
chives, quail egg, sourdough (375Kcal)
OCTOPUS SALAD (S)
fennel, orange, micro herbs (299Kcal)
SALMON TARTARE (S/NS/G)
asian pear, avocado, jalapeno, sesame oil (320Kcal)
MARYLAND CRAB CAKES (SF/D/G/E)
celeriac remoulade, fresh pickled vegetables (365Kcal)
BEEF CHEEK RAVIOLI (G/D/E)
smoked bechamel, braised beef jus (320Kcal)
SPINACH AND ARTICHOKE DIP (V/G/D)
corn tortilla, parmesan, bechamel (120Kcal)
SCALLOPS (SF/D)
smoked corn puree, orange, caper tapenade (285Kcal)
PAN-SEARED FOIE GRASS (G/D)
onion and cherry marmalade, braised fig, brioche (460Kcal)

STEAK CUTS -AUSTRALIAN BLACK ANGUS-

FILLET MIGNON MB3+
180G (700Kcal)
FILLET MIGNON MB3+
250G (920Kcal))
RIBEYE MB3+
350G (1020Kcal)

STEAK CUTS -AUSTRALIAN WAGYU-

FILLET MIGNON MB9+
180G (920Kcal)
STRIPLOIN MB9+
350G (1020Kcal)
RIBEYE MB9+
350G (1020Kcal)

SEAFOOD

from the wharf
GRILLED OCTOPUS (S)
250G (320Kcal)
GRILLED WHOLE LOBSTER (SF)
700G (980Kcal)
OSCIETRA CAVIAR 30g (S/D/E/G)
traditional condiments (850Kcal)
GRILLED JUMBO PRAWN (SF)
350G (650Kcal)
FINE DE CLAIRE OYSTERS 6 PCS (SF)
raw or grilled (1650Kcal)

SIDES..

SWEET POTATO (V)
(288Kcal)
BAKED POTATOES (D)
(161Kcal)
TRUFFLE FRIES (D/V)
(312Kcal )
SAFFRON RICE (V/D)
(240Kcal)
MASHED POTATOES (D/V)
(300Kcal)
GRILLED BROCOLLI (VG)
(120Kcal)
GLAZED CARROTS (V)
(280Kcal)
WILD MUSHROOM (VG)
(290Kcal)
MAC 'N' CHEESE (V/D/G)
(320Kcal)
ONION RINGS (E/D/G)
(411Kcal)
GRILLED ASPARAGUS (VG)
(305Kcal)

Desserts

V - Vegetarian / D - Dairy / NS - Nuts & Seeds / S - Seafood / SF - Shellfish / E - Eggs / G - Gluten / VG - Vegan

SWEETS

PECAN TART w/ CARAMEL WHIP (NS/D/G)
caramel ice cream and caramel sauce (350Kcal)
RASPBERRY CHEESECAKE (D/G)
fresh raspberries and raspberry glass tuile (515Kcal)
APPLE TART w/ CINNAMON ICE CREAM (NS/G/D)
cinnamon crumble (350Kcal)
CHOCOLATE CREMEAUX w/ COFFEE ICE CREAM (G/D/NS)
coffee infused ice-cream (370Kcal)
THE SIGNATURE -18 (D/NS)
mastic and pistachio ice cream flavored with SAUDI oud (358Kcal)